Low Calorie/ High GI Carrot and Apple Salad

This salad originated in the High Rustenburg Health Hydro and is packed with low calorie/high GI ingredients. The sweetness of the fruit makes it delicious with any spicy food. It’s also a great addition to take along to a barbecue – no one else will have anything like it, children love it, and it’s delicious with sausages. Of course it’s also ideal for a ladies luncheon along with poached chicken or fish. Enjoy.
Serves 8.
4 carrots
2 bananas
2 apples
4 stalks celery
2 cups thinly shredded iceberg lettuce
1/2 cup yoghurt
1 Tablespoon honey
3 Tablespoons lemon juice
- Grate apples, carrots and celery. Using the grate attachment on a food processor makes short work of this.
- Place in a large flat salad bowl or platter. Mix in sliced bananas. Toss with lemon juice until mixture is well coated to prevent the apples and bananas going brown. Mix in lettuce.
- Add honey to yoghurt. Drizzle over salad to taste. Toss and serve.
- This salad does not keep well. Eat immediately.
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Tags: barbecue, dinner, lunch, salad, vegetarian